Description
- Compact dipping machine, ideal for making dipped chocolate candies
- Grey composite frame, stainless steel round flat-bottomed well and lid
- Round shape for easy stirring
- Temperature controlled by thermostat 20-60°C
- Thermal safety power supply cut off if there is a lack of water
- Tempered glass control panel, water/airtight and easy to clean
- Possibility of connecting a probe (option reference 260590) directly to the tempering machine and displaying the chocolate temperature instead of the set point
- Capacity 10 kg of chocolate
Features
| Brand |
|
| Reference | 260456 |
| Type | choco 10 |
| VOLTAGE | 1000 w |
| EAN code | 3334492604567 |
VIEW PRODUCT IN MATFER BOURGEAT CATALOGS
